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With a local cruising history of 80 years, P&O Cruises is Australia's most loved cruise line. From the Pacific Islands, Papua New Guinea and New Zealand, to the best of Australia's east and southern coasts, P&O Cruises delivers some of the southern hemisphere's most incredible destinations.
Each ship offers incredible and varied dining choices, entertainment from day into night and activities for all tastes and moods, and the largest shore tour program in the region. 

Who will love these Ships?

Families, couples, group holidays, friends

What you will only find on these ships?

- Australia’s only celebrity chef restaurant at sea, Luke Mangan brings his reputation, talent and flare to Salt Grill’s exquisite menu. This stand out restaurant brings the very best of fine dining and the finest Australian wines exclusively to P&O Cruises, all for a fraction of the price you pay on land. One mouthful of Luke Mangan’s luscious signature dish, Salt Grill crab omelette, enoki mushroom salad and miso broth, and you’ll know why this award winning Australian chef is celebrated around the world.
- Australia’s largest adventure park at sea, P&O. Whether you’re ascending above the Big Screen, rock climbing up the aft funnel or zip lining across top deck, these activities are perfect for those who like their holidays with a serious side or adrenalin.
- The Pantry^. Say goodbye to the buffet and get ready for the greatest thing in dining since Salt grill by Luke Mangan. The Pantry is a brand new dining experience where you can order freshly made food from a selection of individual dining outlets like Hooks Fish & Chips, Mexicana and Kettle & Bun to name a few. ^Not available on Pacific Dawn or Pacific Pearl.

The Top 3 things you must do whilst on board?

  1. Rock climb up high above sea level to the top of the ship’s funnel with P&O Edge Adventure Park
  2. Enjoy a long, casual lunch in The Pantry, sampling freshly made contemporary Australian and international cuisine.
  3. For an unforgettable dining experience, have dinner at celebrity restaurant Salt grill by Luke Mangan.

Please provide a short review on a feature restaurant on board.

The Pantry offers interactive dining like you’ve never seen it before, it's a foodie haven. A range of stylish, individual outlets offer contemporary Australian and international cuisine like fine cheeses and Mexican street food. 
Enjoy the café vibe as you relax at an intimate table for two or join friends at the high tables and communal benches. Night or day, there’s something for everyone inThe Pantry, making it the perfect venue for a quick bite, long lunch or romantic open-air dinner.

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