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Explore Turkey on this 20 day in-depth small group tour and discover ancient history, fascinating landscapes, magical cities and delightful local delicacies.
Turkey, replete with ancient history, fascinating landscapes, magical cities and delicious food. Journey from Istanbul to Gallipoli, via Cappadocia, Kaş and Ephesus on this in-depth small group tour. Delight in local delicacies, be enchanted by the fairytale chimneys of the Göreme Valley and the cascading hot springs of Pamukkale.
Why choose Bunnik?
With over 25 years of experience this award-winning, family owned business provides a better way of touring! Bunniks overarching aim remains simple, to provide a better way for travellers to see the world. This is made possible through providing small group tours.
We do this by creating a series of unique holiday experiences:
Small group tours of no more than 20 passengers, specifically designed to capture the essence of the places we visit.
Tours that provide the perfect balance between organised sightseeing and free time for independent discovery.
Holidays that visit the famous attractions but also wander off the usual tourist trail.
Complete and stress-free tour packages with accommodation, guides, tipping, meals and airfares included (and much more!).
Independent travel packages are a flexible way to visit one or more destinations. They can also be added onto our small group tours for a unique experience!
A strong belief in responsible travel and sustainable tourism.
Discover our passion for this incredible planet and its inhabitants, and experience your tour the ‘Bunnik Way’!
Multiple departures from April - November 2025 available. Enquire within your nearest Phil Hoffmann Travel store. Click here for more information.
*Advertised price based on 10 May 2025 departure, correct as of 21 January 2025. Price may vary depending on departure date.
Inclusions
Highlights
Special Experiences
Excite your taste buds with some of Turkey’s most famous delicacies, including baklava, Turkish coffee, and of course, Turkish delight!
Visit a local restaurant in Cappadocia and learn to prepare some of the local culinary specialties in a hands-on cooking class.
Watch as a skilled chef expertly prepares etli ekmek, a Turkish pizza-like dish originating from Konya.
Enjoy a leisurely day cruising the beautiful Mediterranean Sea. Relax and soak up the sun and the spectacular coastal scenery.
Honour the ANZACs at Gallipoli with a specialist guide, as we explore ANZAC Cove, the Lone Pine, Chunuk Bair Memorials, and Johnston's Jolly.
Inclusions
Return economy-class flights from Australia to Turkey. Taxes included
Economy-class flight within Turkey
Airport transfers on the first and last day of tour
All touring in air-conditioned vehicles
Full-day cruise along the beautiful Mediterranean coast
17 nights in 3-5 star hotels
17 breakfasts, 3 lunches and 10 dinners, including group welcome and farewell dinners
Meal highlight - Cappadocia, learn to make traditional Turkish cuisine including keskek, manti and gozleme in a hands-on cooking class
English-speaking locally-based tour director
Specialist Gallipoli guide
Porterage included where available
Itinerary
Day 1 - Depart Australia
Day 2 - Arrive Istanbul
Day 3 - Istanbul
Day 4 - Istanbul - Cappadocia
Day 5 - Cappadocia
Day 6 - Cappadocia
Day 7 - Cappadocia
Day 8 - Cappadocia - Konya - Beyşehir
Day 9 - Beyşehir - Antalya
Day 10 - Antalya
Day 11 - Antalya – Kaş
Day 12 - Kaş
Day 13 - Kaş - Pamukkale
Day 14 - Pamukkale - Kuşadasi
Day 15 - Kuşadası – Ephesus – Kuşadası
Day 16 - Kuşadasi – Çanakkale
Day 17 - Çanakkale - Gallipoli - Istanbul
Day 18 - Istanbul
Day 19 - Depart Istanbul
Day 20 - Arrive Australia
Booking terms and conditions apply.
*
Term and conditions apply: All pricing subject to change and availability. Advertised prices are per person twin share unless stated otherwise. Offers may be withdrawn at any time. Itineraries are subject to change. Booking Conditions and Phil Hoffmann Travel Schedule of Professionalism* applies. Please speak to your Phil Hoffmann Travel Consultant for more information.