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Good to know:
- Time difference: GMT +2 hours (+3 DST)
- Capital: Nicosia
- Currency: Euro (EUR)
- Language: Greek, Turkish
- Voltage: 220-240 volts
While the promise of abundant sunshine and golden-sand beaches works in its favour, the island of Cyprus offers so much more. The third largest island in the Mediterranean, it also has one of the oldest civilisations in the area, with evidence of human settlement dating back to 9700BC. Perilously located at the crossroad of Europe, Africa and the Middle East – it is its location that has led to a turbulent past as these regions, and surrounding countries, fought for control of the tiny island.
As testament to its history, Cyprus is like a huge open air museum that has fascinating remnants of previous rulings scattered all over it. Explore the Tomb of the Kings to see Greek and Roman relics from the 3rd Century BC. Marvel at the rare and exquisite mosaics in Nea Paphos – some of the most beautiful in the world. View Aphrodite’s Rock, said to mark the birthplace of the legendary goddess.
Cyprus is a place of much natural beauty. With a wealth of picturesque sun-kissed beaches; deep water bays perfect for snorkelling and diving, and numerous walking and bike trails dotted around the island, offering spectacular views. Arguably, the best views can be found in the Troodos Mountains and the villages dotted throughout. Visit the Larnaca Salt Lakes in winter, and you’ll be treated to the stunning sight of thousands of pink flamingos feeding.
Cyprus is a foodie’s paradise with an exotic merging of Turkish, Greek, African and Middle Eastern cuisines while seafood lovers will find themselves spoilt for choice. With a winemaking history dating back over 4,000 years, there’s no shortage of good local wines to enjoy with your food. Be sure to sample Commandaria, a sweet red wine that’s been produced on the island for over 700 years, or for the brave, there’s Zivania – a traditional alcoholic drink dating back to the 14th century.